Mar 212 minStrawberry Basil ShrubYear of honeys no. 10 - We've been enjoying strawberries for the last few weeks as a treat while we start revving up for spring & getting...
Mar 152 minCrowned Tulsi ElixirYear of Honeys # 9 - In the fall I was playing around with tea blends & this one quickly became a favorite on damp gray days. It's...
Mar 62 minRosemary Lime OxymelYear of honeys: week 8 - I enjoyed the vanilla pine oxymel so much that I was really looking forward to making another. Not being use to...
Feb 272 minChamomile Molasses Electuary (Week 7 Honeys)Or as my lil one named it Golden Gut Paste because... well the chamomile powder looks like gold flakes to her! When my 10 year old was...
Feb 192 minCinnamon HoneyYear of honey: week 6 - I've enjoyed cinnamon as a spice as long as I can remember, especially cinnamon sugar cereal & toast as a kid. ...
Feb 172 minRealign Tea InfusionOver the past year I wound up getting mild food poisoning twice & salmonella, also food poisoning but I'm listing it separately because...
Feb 132 minVanilla Pine OxymelYear of honey: week 5 - I'm admittedly not a huge fan of oxymels. I have sampled a few over the years & they were just too vinegar-y for...
Jan 293 minRose Cacao ElixirWeek 3 honeys - medicine as an elixir! I've struggled a bit this week for inspiration on the honey front. It was a busy & tiring week. ...
Jan 183 minHibiscus Electuary (herbal paste)Week 2 for Year of Honey featuring Hibiscus Sabdariffa (red zinger) 🌺 Red Zinger is an all-time favorite of mine that goes back to my...
Jan 132 minVanilla Infused HoneyKicking off our first honey of the week for 2022 with Vanilla Infused Honey! Who doesn’t like vanilla? Not the ridiculously cheap...
Jan 102 minFor the Love of HoneyMy love of honey started as a child with Winnie the Pooh... what else?! The only thing I remember using honey for as a kid was to...
Apr 13, 20211 minRedbud SyrupThe flavor of redbud blooms is a pleasant blend of lightly sour with sweet pea undertones. When made into syrup this flavor morphs into...
Jul 6, 20192 minBlueberry RoundupBlueberry season is a busy one for us as we process about 25 gallons of berries over 3-4 weeks. It's not hard work, but it takes time....
May 9, 20191 minStrawberry MuffinsYield: 8 muffins Season to harvest: Spring Ingredients 1/4 cup quinoa flour 1/4 cup amaranth flour 1/4 cup white rice flour 1/4 cup brown...
Apr 9, 20191 minHot Quinoa Cereal with Pear & FigNo matter how I tried, I could not think of a shorter name for this breakfast that would do it justice. It's not especially colorful,...
Apr 4, 20191 minMushroom & Wild Onion SoupSeason to harvest: Spring/Summer Yield: 4-6 servings Ingredients 1/4 cup extra light virgin olive oil 2 pounds sliced fresh mushrooms 1-2...
Feb 19, 20191 minRadish Top SoupSeason to harvest: Spring/Fall Yield: 6 servings Ingredients 2 TBS olive oil 1 medium turnip, sliced 2 medium potatoes, sliced 3 cups...
Jan 5, 20191 minVegetable Soup #6Season to Harvest: Spring - Fall Yield: 8-10 servings INGREDIENTS 1 carrot, diced 3 celery stalks, diced 1 fennel stalk, diced 1 small...
Dec 19, 20181 minPersimmon BarsSeason to harvest: Fall/Winter Yield: 12-15 bars Ingredients 1 cup persimmon, finely chopped 1 tsp baking soda 1 egg, beaten 1 cup honey...
Dec 8, 20181 minNot Your Mom's MeatloafSeason to harvest: Spring/Summer Yield: 8-10 servings Ingredients 2 lbs ground beef 1 small onion 1 cup carrots, grated 1/4 cup parsnip,...